The ciders produced on the estate are distilled with a column still to extract the alcohol. This cider brandy is then aged in oak barrels for 10 years to become our Calvados Hors d’âge XO.
Alcohol abuse is dangerous for health. To consume with moderation
Awards: Bronze medal at the Festival of PDO/AOC Cambremer 2019, Silver medal at the Spirits Selection by Concours Mondial de Bruxelles 2017
TYPE OF PACKAGING : Bottles of 70cl and 35 cl.
Weight: about 1.5kg