The Bio & Local week C’est l’Idéal begins! For our open doors, we organize free guided tours at 10:30 a.m. and 3:30 p.m. followed by a tasting of our products.

As every year, we are organizing a friendly homemade lunch in the old press in accordance with health instructions. After a Pommeau served as an aperitif, you will find pork curry, mashed broccoli and mashed carrots with potatoes on your plate. A plate of Norman AOP cheeses awaits you with salad. Our ciders and apple juice will accompany each dish. Our Norman dessert is composed of teurgoule, Fallue (brioche) and apple jelly. At the end of the meal, we will serve you a coffee/tea/tasting of Calvados.

Sunday September 27 at 12 p.m.
15€ per person

Our other articles

A baby owl at Les Vergers de Ducy

A baby owl at Les Vergers de Ducy

A baby barn owl (a protected species) who lives above our shop got lost... With the help of Mr. Chartier from GONm: Groupe Ornithologique Normand, he found his nest.

Oh wonderful reward!

Oh wonderful reward!

We participated in the Concours Général Agricole 2020 which took place at the International Agricultural Show in Paris. Our 15-year-old Calvados Hors d'Age won over the jury, which awarded it a silver medal!! Dear Calvados lovers, we would be delighted to let you...

How to visit us

How to visit us

To find us from Caen or Bayeux: - On the RN13, take the Loucelles D 158b exit and follow the signs indicating Ducy-Sainte-Marguerite. Cross the village to the end. - A few meters after leaving Ducy, turn right just before the war memorial. - Take the 1st street on the...

Skip to content