As every year, we are organizing a friendly homemade lunch in the old press in accordance with health instructions. After a Pommeau served as an aperitif, you will find pork curry, mashed broccoli and mashed carrots with potatoes on your plate. A plate of Norman AOP cheeses awaits you with salad. Our ciders and apple juice will accompany each dish. Our Norman dessert is composed of teurgoule, Fallue (brioche) and apple jelly. At the end of the meal, we will serve you a coffee/tea/tasting of Calvados.
Sunday September 27 at 12 p.m.
15€ per person
Other posts
Our calvados take an extra year of ageing!
July 1st is always a day of celebration at the Domaine, since it is the anniversary of our calvados, which all take a year longer to age. And it shows in the part of the angels! Our cellar in Calvados is open to you every day on request to smell these fabulous...
A baby owl at Vergers de Ducy
A baby barn owl (a protected species) who lives above our shop got lost... With the help of Mr. Chartier from GONm: Groupe Ornithologique Normand, he found his nest.Our other articles
A new orchard is growing!
Over the past week, we haven't been idle! More than 4,700 apple trees have been planted on 6 hectares near our cider house in Ducy-Sainte-Marguerite. Are you wondering how it goes? The preparation for such an extension took us 3 days, preparing the young apple trees,...
