As part of a CalvadosTime workshop led by Hugh Le Cieux from Jardin Des Senteurs, we invite you to discover amazing vegetable flavors to combine with our calvados.
Who can resist the urge to taste plants with a taste of lemon, oyster, curry, chewing gum, passion fruit, camembert… and so many other unusual flavors?
Friday August 14 from 3 p.m. to 5:30 p.m.
10€ per person
On reservation, wearing a mask is compulsory
Other posts
Lunch at the Estate
The Bio & Local week C'est l'Idéal begins! For our open doors, we organize free guided tours at 10:30 a.m. and 3:30 p.m. followed by a tasting of our products. As every year, we are organizing a friendly homemade lunch in the old press in accordance with health...
It’s Calvados Time!
This summer, take part in various Calvados workshops! Do you prefer to prepare your own calvados or make your best cocktail? Prepare your calvados Come and discover during an afternoon the production and aging of Calvados. You will learn how to prepare your own...
Sales of apples
As big apple fans, we have decided to expand our range of products available in our shop. This year, we are offering you different varieties of sweet and tangy knife apples: Reine des Reinettes, Cox Oranges, Benedictins and Canada Grises. These varieties are all...
