As part of a CalvadosTime workshop led by Hugh Le Cieux from Jardin Des Senteurs, we invite you to discover amazing vegetable flavors to combine with our calvados.
Who can resist the urge to taste plants with a taste of lemon, oyster, curry, chewing gum, passion fruit, camembert… and so many other unusual flavors?
Friday August 14 from 3 p.m. to 5:30 p.m.
10€ per person
On reservation, wearing a mask is compulsory
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A 2nd silver medal obtained for our 15-year-old Calvados!
Our 15-year-old Calvados Hors d'Age continues to rise this year! After a silver medal obtained at the International Agricultural Show, it has just gained worldwide notoriety thanks to the medal of the World Calvados Awards! Our other articles
That’s it, our orchards are in bloom!
Like every year, it is a real pleasure to see the branches of our trees adorned with pinkish white. A walk in the orchard is a must to savor this natural spectacle and smell the delicate scent of apple blossoms under the spring sun. Our other articles
Lunch at the Estate
The Bio & Local week C'est l'Idéal begins! For our open doors, we organize free guided tours at 10:30 a.m. and 3:30 p.m. followed by a tasting of our products. As every year, we are organizing a friendly homemade lunch in the old press in accordance with health...
